INSPECTION REPORT Health Protection AKWN-B6QP3C

PREMISES NAME Save On Foods #919 - Bakery		Tel: (604) 520-5737 Fax: (604) 520-3744
PREMISES ADDRESS 610 6th St New Westminster, BC V3L 3C2		INSPECTION DATE November 21, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Stuart Muir		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # AKWN-B6PQT5 of Nov-20-2018 Adequate handwashing stations not available for employees [s. 21(4)] (Two out of the three hand sinks in the bakery were not equipped with paper towels.)

Comments

All hand sinks equipped with paper towels in the dispensers. Rodent droppings and dead rodent in the undercounter cabinet of the front bakery service area have been removed. Area behind dough mixer was being cleaned at time of follow-up inspection. No further concerns.