INSPECTION REPORT Health Protection TABM-AW8UMM

PREMISES NAME Won Jo BBQ & Noodle Restaurant		Tel: (604) 931-1004 Fax:
PREMISES ADDRESS 105 - 508 Clarke Rd Coquitlam, BC V3J 3X0		INSPECTION DATE February 22, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Seong Heun An		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Temperature of coolers and freezers were adequate. - Liquid soap and paper towels were available at hand wash sinks. - Dishwasher final rinse temperature was 76 degrees C. - Bleach solution was available for sanitizing. ** Please remember to store rice spoons in ice. ** Thaw frozen foods in cold water.