INSPECTION REPORT Health Protection ALUI-ATYUQY

PREMISES NAME Vault Restaurant		Tel: (604) 576-4243 Fax: (604) 530-2990
PREMISES ADDRESS 5764 176th St Surrey, BC V3S 4C8		INSPECTION DATE December 12, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Aaron Hotell		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Floor tiles (specifically by the cooking line and dish pit) are still cracked and collecting debris/dirt/grime. Corrective Action(s): Discussed with owner who indicated that floor tiles will be repaired next month. Follow up inspection to be conducted. Correct by: next follow up inspection Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Prep cooler inserts all at <4 deg C and were covered with plastic lid at time of inspection, all temperatures are now satisfactory. Discussed with owner regarding implementing temperature monitoring/logs for all coolers. This will provide verification that foods are all being maintained at <4 deg C. All foods in walk in cooler now covered and protected from contamination Dry storage area better organized