INSPECTION REPORT Health Protection RWOG-CZMUTR

PREMISES NAME Juillet Cafe		Tel: (778) 379-3323 Fax:
PREMISES ADDRESS 4341 North Rd Burnaby, BC V3N 4N4		INSPECTION DATE January 19, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lisa Lim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Ice machine has minor mould growth within. Corrective Action(s): Clean and sanitize ice machine. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - handwashing station stocked with soap, paper towels and hot and cold running water - sanitizer not tested at time of inspection due to lack of test strips - discussed mixing of bleach sanitizer with staff > recommend purchasing bleach without any scents - dishwasher reached 74C at final rinse cycle - discussed frequency of washing blender jugs - sandwiches, raw chicken and croissants are all being prepped at the same time - be mindful not to cross-contaminate as this is a small kitchen space - FOODSAFE requirements met - pest report reviewed - new display cooler purchased to replace former malfunctioning one Temperatures - sliding glass cooler (milk): 4C - rotating display cooler: 3C - display cooler: 3C - prep cooler: 4C - undercounter cooler: 4C - upright freezer (storage) - two door cooler (storage) 3C - chest freezer (storage) -17C - cake freezer (storage): -15C - domestic freezer/fridge (storage): -12C/3C - freezer: -17C