INSPECTION REPORT Health Protection RHEN-CL7U3Q

PREMISES NAME Locality Brewing		Tel: (778) 855-1376 Fax:
PREMISES ADDRESS 25160 72nd Ave Langley, BC V4W 1H9		INSPECTION DATE November 15, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Andrew Hamer		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Front area of production (at double doors) subject to influx of dirt debris and seasonal leaves. Tending to accumulate around equipment. Recommend increasing the cleaning frequency of this area relative to other areas of production area. This may help with overall cleanliness of production facility. Sanitizers for production side include oxonia active and MIP Liquid 123 - both ecolab supplied. Operator has test kit for both and verifies usage. Handsink with paper towels and liquid soap. Walk-in cooler at 2 to 3 C.