INSPECTION REPORT Health Protection RPAI-BDJRLV

PREMISES NAME Chevron Town Pantry SS0375		Tel: (604) 592-2113 Fax:
PREMISES ADDRESS 13562 64th Ave Surrey, BC V3W 1Y3		INSPECTION DATE June 27, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Zahid Rafique		NEXT INSPECTION DATE July 09, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Sandwiches in the sandwich display cooler measure 7 to 8 C, for the last 1/2 hour. Refrigerated product must be maintained below 4 C. Corrective Action(s): Monitor the temperatures in the sandwich display cooler and repair or adjust the reefer unit to maintain food temperatures below 4 C. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Generally well maintained and operated. Sanitation is good. Refrigeration measures < 4 C, with the noted exception. Freezer temperatures measure < -18 C. Spray sanitizer measures 200 ppm Q. Ice machine receives a regularly scheduled CIP service.