304 - Premises not free of pests [s. 26(a)]
Observation: Rodent droppings found in the following locations:
- In back staff area
- Under ice machine and Janitorial station
Fruit fly infestation in bar and back area.
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Corrective Action(s): Spray rodent droppings with 200ppm chlorine solution or equivalent. Remove droppings from area. Wet affected area with 200ppm chlorine or equivalent and soak area.
Inspect facility for points of entry for pests. This includes garbage area doors and Walk In cooler doors.
Seal any holes.
Discuss fruit fly infestation with pest technician. Inquire about traps.
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Violation Score: 3
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: Two sets of doors have been removed from corridor leading to garbage area. This could have potential ramifications for pest entry into facility.
Large gap exists at bottom of both walk in cooler doors.
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Corrective Action(s): Have doors to garbage corridor inspected for potential entry point by Pest Control Technician and sealed if necessary.
Have door skirts installed at both doors to walk in coolers to prevent rodents from gaining access to this area.
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Violation Score: 3
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Cleaning required throughout.
Food debris and grease has accumulated on floors, bottom shelves, surfaces, equipment, etc.
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Corrective Action(s): Cleaning is required in, but not limited to, the following areas:
- Bottom shelves (specifically dishpit and preparation areas)
- Bottoms, sides and seals of drawer unit coolers
- Inside storage containers for equipment
- Lower shelf storing cutting boards
- Blender and other equipment fronts
- Knife rack surface
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Violation Score: 15
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Broken warming unit handle
Cooler unit at temperatures from 6 to 9 degrees Celsius. CORRECTED DURING INSPECTION - technician servicing unit during inspection.
Broken cooler thermometers.
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Corrective Action(s): Repair warming unit handle.
Ensure all coolers have fully functional thermometers so that staff can easily check the temperatures throughout the day.
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Violation Score: 3
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