INSPECTION REPORT Health Protection MBEK-D3YTTV

PREMISES NAME Guildford Golf & Country Club Lounge		Tel: (604) 594-1435 Fax: (604) 594-0231
PREMISES ADDRESS 7929 152nd St Surrey, BC V3S 3M5		INSPECTION DATE April 3, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Alida Inkster		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): One bottle labeled sanitizer contained what appeared to be undiluted quats sanitizer concentrate. Sanitizer was tested at well over 200 ppm quats. Corrective Action(s): Bottle removed from bar area. Ensure sanitizer is diluted according to the product label directions as high sanitizer concentrations can leave residues on surfaces that may potentially contaminate food/equipment/utensils. Note: Appropriate quats test strips should be obtained to verify concentrations when preparing sanitizer manually. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine health inspection. Coolers at 4 degrees C or less. Hand sink supplied with hot and cold running water, liquid soap, and paper towels. Bar glasswasher measured 50 ppm chlorine sanitizer in the rinse residual (required: 50 ppm or more chlorine sanitizer). Sanitizer available in labeled spray bottles at 200 ppm quats. Ice machine, ice bin and scoops stored in sanitary condition. Equipment and utensils maintained in sanitary condition. No signs of recent pest activity. Storage areas maintained in sanitary condition.