INSPECTION REPORT Health Protection JCHW-CV9NJF

PREMISES NAME Fleetwood Shell		Tel: (604) 581-8772 Fax:
PREMISES ADDRESS 112 - 15551 Fraser Hwy Surrey, BC V3S 2V8		INSPECTION DATE September 1, 2023	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Amandeep Kaur Bariana		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Walk-in cooler was at 4C. -Dairy cream was stored in a cooler at 3C. -Sandwich display cooler was at 4C. -Back upright freezer was at -22C. -Back chest freezer was at -18C (empty). -Customer area upright freezer was at -18C. -F'Real freezer was at -13C. -Handwash station accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels. -General food storage good at the time of inspection. Foods stored off the ground and protected from potential contamination. -Random selection of foods were within their best before dates and in good condition. -General sanitation good at the time of inspection. Foods stored off the ground and food and non-food items stored separately. -Facility serviced by a professional pes control operation. No signs of pests noted at the time of inspection. -Please contact the inspector if you have any questions or concerns. -Signature not required due to COVID-19.