Fraser Health Authority



INSPECTION REPORT
Health Protection
CPAK-BH9QRA
PREMISES NAME
Dhoom Restaurant & Bar		Tel: (604) 543-2222
Fax:
PREMISES ADDRESS
112 - 7938 128th St
Surrey, BC V3W 4E8		INSPECTION DATE
October 24, 2019		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Jagdev Dhaliwal		NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow-up inspection conducted:

-Dishwasher could not be repaired, so replaced to a new model- approved.
-Final rinse temperature of 73.1'C was achieved at the plate level.
-Walk-in cooler organized after the routine inspection.

Please contact the health inspector for any questions or concerns.