INSPECTION REPORT Health Protection YTAN-C54TD5

PREMISES NAME Woorinara Korean Restaurant		Tel: (604) 427-2277 Fax:
PREMISES ADDRESS 102 - 5499 203rd St Langley, BC V3A 1W1		INSPECTION DATE July 20, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ayungsoo Kim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Raw meats stored above ready-to-eat items and vegetables in the sliding glass door cooler. Corrective Action(s): Always stare raw meats below ready-to-eat foods. Please re-organize coolers such that there is a clear separation between raw and ready-to-eat food items and vegetables. Correct by: Today Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing sinks properly supplied with hot and cold running water, liquid soap, and paper towels. - Bleach sanitizer solution available at 100 ppm - High-temperature dishwasher reached 75C at the dish surface during sanitizing rinse cycle - good. - All coolers were maintaining temperatures of 4C or colder - All freezers were maintaining temperatures of -18C or colder - Hot-held soups, sauces, and rice were measured to be at 60C or hotter. - Reviewed procedures for reheating food for hot-holding, and for cooling hot food items such as soups. OK. - Temperature logs available - Food items stored properly covered. *However, better organization and separation required between raw meats and ready-to-eat items (see violation code 209). - Equipment maintained in sanitary conditions. Discussed regular cleaning of ventilation hood filters and ice machine - OK. - General sanitation satisfactory - No signs of pest activity noted at time of inspection.