INSPECTION REPORT Health Protection CPAK-BH7SEW

PREMISES NAME Cakeworks		Tel: Fax:
PREMISES ADDRESS 2 - 8307 124th St Surrey, BC V3W 9G2		INSPECTION DATE October 22, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 10 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] No Sanitation Plan [s. 24] No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

212 - Operator has not provided acceptable written food handling procedures [s. 23] Observation: Food Safety Plan still to be developed and submitted. Corrective Action(s): Ensure to submit Food Safety Plan as discussed at this time. 314 - Operator has not provided acceptable written sanitation procedures [s. 24] Observation: Sanitation Plan still to be developed and submitted. Corrective Action(s): Ensure to submit Sanitation Plan as discussed at this time. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted: It was apparent that facility had a major cleaning throughout. Droppings were all removed. Facility in a good sanitation condition at this time. Thank you for your work! Ensure to maintain the facility at this safe and sanitation condition at all times! NOTE: Food Safety Plan and Sanitation Plan still outstanding since 2017. Hard copies of example food safety plan, templates and workbook provided and explained to operator at this time. Ensure to have them submitted to the health inspector via email/fax.