INSPECTION REPORT Health Protection GNAH-CDNRU4

PREMISES NAME OPA of Greece		Tel: (604) 615-7686 Fax:
PREMISES ADDRESS 405 - 19705 Fraser Hwy Langley, BC V3A 7E9		INSPECTION DATE April 20, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Yuling Zhang (Maggie)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection refer to the inspection report on APR 13, 2022 - Ice machine has been cleaned and free of soil. - Significant improvement was observed regarding general sanitation in Kitchen and storage area. Storage shelve are organized and clean. Floor is clean and free of food debris. Under the equipment have been cleaned. - No sign of fruit flies or pest were observed at this date. Pest control is managed by a pest control company. No other concerns at this date. A copy of this report has been left with the operator. General information for the operator: Proper cooling procedure for the rice was discussed. Rice must be cooled from 60C (140F) to 20C(68F) within 2 hours and from 20C to 4C(38F) within 4 hours. Storing cooked rice in small portions and/or in metal containers expedite cooling process.