INSPECTION REPORT Health Protection GNAH-CMAVYJ

PREMISES NAME Fresh Street Market 1015 - Deli & Cafe		Tel: (604) 882-8411 Fax: (604) 882-8414
PREMISES ADDRESS B101 - 20159 88th Ave Langley, BC V1M 0A4		INSPECTION DATE December 20, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Charlie Lee, Store Leader		NEXT INSPECTION DATE January 05, 2023
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report#NMAR-CM3VWP Operator has a written food safety plan on site. Ensure to send a copy to your health inspector for review. Important note: Staff are to be fully trained to follow cooking procedures and keeping records. Roasted chickens internal temp must be measured for each batch to ensure food safety. Keep the records for each batch. Staff training discussed. Roasted chicken internal temperature measured at 62 degree C in hot holding unit. Records kept updated. Ensure to monitor daily. Discard the food if food temperature is below 60 degree C and above 20C for more than 2 hours. Hot bar is not operational at this date. Operator stated hot bar will be functional as soon as possible. Ensure to notify your health inspector for a follow-up inspection regarding this section.