INSPECTION REPORT Health Protection BWOI-CQTNRH

PREMISES NAME Wal-Mart Supercentre #1206 (Deli & Bakery)		Tel: (778) 306-9936 Fax: (604) 467-0865
PREMISES ADDRESS 11850 224th St Maple Ridge, BC V2X 8S1		INSPECTION DATE April 12, 2023	TIME SPENT 0.4 hours
OPERATOR (Person in Charge) David McKinlay		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Monitoring logs are recorded electronically. Staff state they are the check hot holding temperatures every 2 hours. Hot holding unit holding product at 60c to 62c Quat sanitizer in spray bottle tested at 200ppm Upright freezer holding at <-18c Walk in freezer hoilding at <-18c Deli coolers cold holding at <4c Liquid soap and paper towels available at both hand wash stations.