INSPECTION REPORT Health Protection JELR-CXZW2S

PREMISES NAME Pizza Factory (56th St)		Tel: (604) 943-5600 Fax:
PREMISES ADDRESS 1342 56th St Delta, BC V4L 2A4		INSPECTION DATE November 28, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sukhdeep Singh		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: There may be a gap under back door to kitchen. Corrective Action(s): Check and seal any gaps where pests may enter. Replace door sweep if needed. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: General cleaning is good. Cleaning of shelves and floor in dry storage room is needed. Corrective Action(s): Thoroughly clean dry storage room. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection. Coolers (2 prep, walk in) are at 4C or colder. Temperature records are being kept. No hot holding during inspection. Reviewed procedures for cooking and cooling sauces - following posted procedures and cold water bath is used for quicker cooling as per staff. Hand washing sinks have hot/cold water, liquid soap, and paper towels. Person on site today has a valid Food Safe certificate. *Note that a Refresher course can be taken to renew FoodSafe certificates - see www.foodsafe.ca Refresher before certificates expire. Food safety plan and sanitation procedures posted. Chlorine is used for sanitizing wiping cloth - 50ppm - added more chlorine to make a 100-200pm chlorine solution. Manual utensil cleaning and sanitizing - chlorine used. Cleaning - has improved - see above. Lighting - some burned out bulbs require replacement to improve lighting. Cover glass fluorescent bulbs or use a plastic tube cover. Pest control program is in place. Follow directions of licenced pest control. Continue to monitor. See above about door sweep. Copy of report to be emailed.