INSPECTION REPORT Health Protection 241809

PREMISES NAME Langley Pizza Factory		Tel: (604) 534-3469 Fax:
PREMISES ADDRESS 20299 56th Ave Langley, BC V3A 3Y6		INSPECTION DATE November 21, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Harjinder Varaitch		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # 241831 of Nov-17-2018 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Topping cooler at 10C Correction: Code 302 noted on Routine inspection # 241831 of Nov-17-2018 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: - Meat slicer location lacks washing facilities. Date to be corrected by: Nov 19 Correction:

Comments

Submit layout plan for changes - Rear door repaired Permit fee $12.50 outstanding - Toppings cooler serviced unit temperature at 4C - Access points & exists no longer obstructed - Improve lighting in dough prep area -New hand sink requires liquid soap & paper towels