INSPECTION REPORT Health Protection JGUU-CDDTGV

PREMISES NAME Pattullo A&W		Tel: (778) 395-2233 Fax: (778) 395-2203
PREMISES ADDRESS 12808 King George Blvd Surrey, BC V3T 2S6		INSPECTION DATE April 11, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Raymond Sandhu		NEXT INSPECTION DATE April 22, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

304 - Premises not free of pests [s. 26(a)] Observation: Observed small amount of house fly activities on site (near back door and in dining area). Corrective Action(s): Keep the back door closed to discourage pest from entering. Improve sanitation of the premise to discourage attracting pest. Continue to work with your pest control company and adhere to their recommendation. Violation Score: 3 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation (CORRECTED DURING INSPECTION): The back door was opened at this time. Supervisor closed the back door. Corrective Action(s): Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Heavy grease build up noted under the grill. Observed a use of flattened cardboard boxes to absorb grease. Corrective Action(s): Clean and sanitize under the grill. Correct this by: April 22, 2022. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Hand washing stations fully equipped with hot and cold running water, liquid soap and paper towels. All coolers measured at 4C or less. All freezers measured at -18C or less. Hot holding noted at 60C or higher. Temperature log available and in use. QUATs sanitizer measured at 200 ppm. 3 compartment sink available and fully equipped. Routine pest control service in place. Reports reviewed on site. Work order is in place for grease dripping issue with the kitchen ventilation. Please contact your district health inspector if you have any questions about this report. Follow up inspection to be conducted on April 22, 2022.