INSPECTION REPORT Health Protection YTAN-CZ7RTM

PREMISES NAME Krispy Samosa Bakery Inc		Tel: (604) 694-9000 Fax:
PREMISES ADDRESS 110 - 2940 King George Blvd Surrey, BC V4P 0E4		INSPECTION DATE January 5, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Balbir Rai		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sinks were accessible/unobstructed and properly supplied with hot/cold running water, liquid soap, and paper towels. - QUAT-based sanitizer solution available at 200 ppm in sanitizing sink and in sanitizer pail. - Three-compartment sink available for manual warewashing maintained in sanitary condition. Sink drain stoppers available for use. - Coolers measured 4C or less. - Freezer measured -18C or less. - Accurate thermometers available. Temperature records available. - Food storage practices satisfactory. - Equipment and utensils maintained in sanitary conditions. - General sanitation satisfactory. - No signs of pest activity noted. - Staff onsite had valid FoodSafe level 1 certification.