INSPECTION REPORT Health Protection ALUI-AUVRLK

PREMISES NAME Glenwood Pizza & Curry House		Tel: (604) 576-3009 Fax:
PREMISES ADDRESS 101 - 16793 60th Ave Surrey, BC V3S 1S8		INSPECTION DATE January 10, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ranjini Narain		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsink is equipped with liquid soap and paper towels and hot/cold running water All temperatures satisfactory (Coolers at <4 deg C and Freezers at or less than -18 deg C) Prep cooler by the front entrance: 3 deg C (top) and 2 deg C (Bottom) Prep cooler across cooking line: 2.8 deg C (Top) and 2 deg C (Bottom) Walk in cooler: 3 deg C New upright freezer has been installed: -23 deg C All coolers and freezers are equipped with thermometers General sanitation very good at time of inspection (underneath and around equipment), walls and floors are clean No signs of any pests 3 compartment sink with bleach available for manual ware washing FoodSafe certified staff (owner) was on site at time of inspection Temperature logs are being maintained up to date Cleaning schedule is maintained up to date Thank you