INSPECTION REPORT Health Protection JKWK-CTARQW

PREMISES NAME Firth Residence		Tel: (604) 520-1166 Fax:
PREMISES ADDRESS 31399 Livingstone Ave Abbotsford, BC V2T 4T2		INSPECTION DATE June 30, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shawn Bayes		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premise is sanitary. No signs of pests at the time of inspection. Hot and cold water available. Dedicated hand sink with liquid soap and paper towels available. Staff demonstrate good personal hygiene and sanitary hand washing. Food protected from contamination. Equipment in good working order. Temperature holding is adequate and in use with accurate thermometers and logs. 2-compartment sink in use. Chlorine sanitizer in use at 100 ppm in sani bucket after correction. Dishwasher final rinse at 73C at the plate. Dishwasher sanitizer and chlorine bucket daily checks available for review - good. Pantry is well organized and secured/locked. Shelving has been repaired and inventory organized. Recommendations: 1.Do not stack boxes/content on top of water tank to prevent possible fire hazards. 2. Do not store pallets of water bottles in the janitor room as that is not a dedicated food storage area and it is contaminated. Valid Permit posted in conspicuous location. All coolers at 4C and below. Freezers at -18C and below. Contents are are labelled and date stamped.