INSPECTION REPORT Health Protection RWOG-B5SSAC

PREMISES NAME Jag Events		Tel: (604) 277-2103 Fax:
PREMISES ADDRESS 5755 Beresford St Burnaby, BC V5J 1J9		INSPECTION DATE October 22, 2018	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Tania Bonkowski		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # RWOG-B5KRWL of Oct-15-2018 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (Dishwasher is not dispensing sanitizer. Sanitizer measured 0ppm chlorine after several runs and attempts at priming the machine. Repair tech to be called today.) Code 302 noted on Follow-Up inspection # RWOG-B5MRRH of Oct-17-2018 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (Dishwasher still does not dispense chlorine. Measured 0ppm chlorine. Repair company called.)

Comments

- Dishwasher has been repaired and now dispenses 50ppm chlorine at the final rinse cycle - Continue to maintain sanitizing logs for the dishwasher (record sanitizer concentration at least once a day) Thank you