INSPECTION REPORT Health Protection RPAR-AZQPE6

PREMISES NAME Triple O's		Tel: (604) 847-0980 Fax:
PREMISES ADDRESS 7520 Vedder Rd Chilliwack, BC V2R 4E7		INSPECTION DATE June 14, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Aidan Power		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Debris and dust build up noted in dry storage area (underneath oil boxes, underneath and behind pop syrup storage). Corrective Action(s): Please clean these hard to reach areas regularly to prevent build up. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing sink provided with liquid soap and paper towel Coolers: 4C Freezers: -18C Hot holding: 60C QUATS sanitizer at 3 compartment sink was at 200ppm concentration Valid Foodsafe Level 1 Certified staff on site