INSPECTION REPORT Health Protection ABRR-CB2UYS

PREMISES NAME Freshii #1546		Tel: (778) 727-1481 Fax:
PREMISES ADDRESS 102 - 18775 Fraser Hwy Surrey, BC V3S 7Y3		INSPECTION DATE January 26, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Indeep Aulak		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted and following are observed: - Handwashing stations in front, back and washroom are supplied with hot and cold running water, liquid soap and paper towel. - All coolers - walk-in cooler, two prep coolers, undercounter cooler and display cooler are less than 4C. Thermometers are available. - Under counter freezer less than -18C. - Hot holding units greater than 60C. - Sanitizer solution at three compartment sink and bucket measured at 200ppm quats solution. - Pest control company is hired and pest control measures are in place.\ - Food storage practices are satisfactory - FOODSAFE level 1 is verified - General sanitation is satisfactory. NOTE: Operator signature not required due to COVID 19