Fraser Health Authority



INSPECTION REPORT
Health Protection
DSEA-BDVN52
PREMISES NAME
Last Door Recovery Society
Tel: (604) 525-9771
Fax: (604) 525-3896
PREMISES ADDRESS
323 8th St
New Westminster, BC V3M 3R3
INSPECTION DATE
July 8, 2019
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: High temperature dishwasher measured 72.9C at the dish surface, however the dishwasher's computer screen and physical rinse temperature gauge did not register over 160F.
Corrective Action(s): Repair the dishwasher gauges. ensure that the unit is monitored to hit 180F on the rinse cycle
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

=Handwash stations stocked with liquid soap, paper towels, and hot/cold running water
=Undercounter coolers (3C and 4C), downstairs domestic cooler (4C) measured < 4 degrees C
=Domestic freezer (-18C) -18 degrees C
=High temperature dishwasher had a final rinse temperature of 72.9 C at the dish surface (minimum 71 C required for proper sanitizing)
=Sanitizer solution at 200 ppm QUATS available in spray bottles
=Dedicated prep sink available for food preparation
=General sanitation was satisfactory at the time of inspection
=General food storage practices satisfactory at the time of inspection. Foods properly stored off the floor and covered and raw meats stored below ready-to-eat foods.
=Staff hygiene satisfactory at the time of inspection; staff FOODSAFE certification verified. Discussed FOODSAFE expiry date.
=Permit posted in a conspicuous location