INSPECTION REPORT Health Protection DWAG-CHLPF7

PREMISES NAME Sunnyside Park Concession		Tel: (604) 535-1422 Fax:
PREMISES ADDRESS 15455 26th Ave Surrey, BC V4P 1C6		INSPECTION DATE August 24, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) David Harris		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 7

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

304 - Premises not free of pests [s. 26(a)] Observation: Rodent droppings observed in the gaps between glass-door cooler and the wooden counter. Corrective Action(s): Clean up the rodent droppings. Set up traps and observe for any pest activities. Violation Score: 3 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Gaps observed in between the floor and the entrance door. Corrective Action(s): Seal the gap to prevent entry of any pests. Correct by: Aug 31, 2022. Violation Score: 3 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Glass-door cooler did not have an accurate thermometer inside. Corrective Action(s): Provide a thermometer inside the glass-door cooler to ensure temperatures are monitored. Correct by: Aug 26, 2022. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Glass-door coolers at 4C or less. - Chest and stand-up freezer at -18C or less. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. Ensure paper towel dispenser is used. - 200 ppm bleach sanitizer available in spray bottle. - 2 compartment sink available for manual dishwashing (also the hand sink). - General sanitation satisfactory. - One grill and one stove stored on site. Operator stated they were not being used at time for this season. Informed operator to submit an updated floor plan for approval before operating with stove and grill. Contact the City of Surrey for any requirements from them. Discussed the requirement for separate hand washing station and commercial 3 compartment sink requirements.