INSPECTION REPORT Health Protection NMAR-AZNUVA

PREMISES NAME 7-Eleven #24470		Tel: (604) 530-7550 Fax:
PREMISES ADDRESS 20296 56th Ave Langley, BC V3A 3Y7		INSPECTION DATE June 12, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Mitch Trybuch		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Coffee urn storage surfaces next to slurpee machines stained. Frying room soiled Corrective Action(s): Clean area and backsplash areas. Clean Frying room. Violation Score: 9 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Frying room flooring damaged, baseboard under 3 compartment sink has fallen off Corrective Action(s): Repair damaged flooring and baseboards. Violation Score: 5

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Sanitizer at 200 ppm Quats. Coolers at and below 4 Celsius. Freezers at -18 Celsius. Hot held foods kept above 60 Celsius.