INSPECTION REPORT Health Protection JVIK-ASFUYF

PREMISES NAME A&W #0111		Tel: (604) 854-5110 Fax:
PREMISES ADDRESS 105 - 45585 Luckakuck Way Chilliwack, BC V2R 1A1		INSPECTION DATE October 24, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE October 27, 2017
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cooler is still not maintaining 4C. Several temperatures taken within cooler - between 8-10C. Probed Mayo - at 9.8C Move all perishable foods to another cooler or freezer. Service or replace unit.