INSPECTION REPORT Health Protection RLAM-CVPRZR

PREMISES NAME Wing'n it		Tel: (604) 538-4794 Fax:
PREMISES ADDRESS 121 - 1881 152nd St Surrey, BC V4A 9Y9		INSPECTION DATE September 15, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Abhinandan Madan		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Routine Inspection -Well operated and maintained -Refrigeration measures 4C or less -Freezer measure -18C or less -Hot holding measure 60C -Quat sanitizer measure 200ppm -Dishwasher rinse cavity measure 71C -General sanitation is adequate -Note: ranch and other light colored sauces should be fully immersed in an ice solution properly -Note: hands free garbage bin is required in the front service area