INSPECTION REPORT Health Protection RPAI-A9UVFT

PREMISES NAME Surrey Damiko Sushi		Tel: (604) 531-0006 Fax: (604) 590-1252
PREMISES ADDRESS 140 - 2950 King George Blvd Surrey, BC V4P 1A2		INSPECTION DATE May 11, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Derek Hee You		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Items from the previous report of April 25, 2016 have been corrected. The bare wood has received five coats of stain and the small refrigerator has been re-positioned so that the electrical panel is easily accessed and can be opened. The large 2 door stainless steel refrigerator product temperatures measure < 4 C. No recommendations.