Fraser Health Authority



INSPECTION REPORT
Health Protection
VCHN-B63NYB
PREMISES NAME
Planet Ice Delta Concession
Tel: (604) 930-8727
Fax: (604) 930-6973
PREMISES ADDRESS
10388 Nordel Crt
Delta, BC V4G 1J7
INSPECTION DATE
October 31, 2018
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Marian Gardner
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): At the time of inspection bleach sanitizer in spray bottle 0ppm in concentration.
Corrective Action(s): Ensure during operation a 100ppm bleach or 200ppm quats sanitizer solution is available for use at all times. General sanitizer formula: 1oz of regular unscented bleach to 1 gallon of water.
Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection:

Hand sinks provided with liquid soap and paper towels.
Beverage coolers at or below 4 degrees C.
No hot holding at time of inspection.
Back coolers at or below 4 degrees C.
Upright freezer at -13 degrees C.
Chest freezer at -23 degrees C.
Temperature monitoring records maintained and available for review.
FOODSAFE requirements met at time of inspection.
Permit posted in front area.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: VCHN-B63NYB
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.

Documentation for food is kept on site and provided to the EHO upon request.

Yes



2.

All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.

Yes



3.

All other food meets the restriction of 5% trans fat or less of total fat content.

Partial

Time Spent: 0.0833 hour
Specific comments: Trans fat information required for the boxed mini donuts from Funtyme Foods. Provide a nutrition facts table or a product specification sheet by November 8, 2018.
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment