INSPECTION REPORT Health Protection BCUD-AU6V7C

PREMISES NAME 7-Eleven #35770		Tel: (778) 578-7680 Fax: (778) 578-7964
PREMISES ADDRESS 2 - 6828 128th St Surrey, BC V3W 4C9		INSPECTION DATE December 18, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Raaji Sekhon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand sink at till/ prep area supplied with liquid soap (dispenser empty, staff had acquired a bottle prior to inspection), hot/cold running water, paper towels. Under counter cooler 4C Under counter freezer -14C Hot holding case was getting loaded at time of inspection A container of dirty (in use) utensils was well separated from a container of clean, unused utensils. Good. Make sure these are changed out frequently. Hot dog condiment case ranged between 5-6C Probe thermometer on site for cooking and hot holding checks - remember cook to 165F internally, hold at a minimum of 140F Sanitizer in labeled spray bottle measured at 200ppm One spray bottle was labeled at time of inspection Milk creamers were found on ice - good Walk in cooler 5C Walk in freezer -20C Standing (back) freezer -19C Chest ice cream freezer -17C Hot nacho cheese dispenser 59C General sanitation of facility satisfactory