INSPECTION REPORT Health Protection KMLN-D3XPQ4

PREMISES NAME Bowland		Tel: (604) 376-8111 Fax:
PREMISES ADDRESS 1 - 22265 Dewdney Trunk Rd Maple Ridge, BC V2X 5X9		INSPECTION DATE April 2, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Dilmohitjit Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

204 - Food not cooked or reheated in a manner that makes it safe to eat [s. 14(1)] Observation (CORRECTED DURING INSPECTION): Found multiple open conatianers sitting at room temperature that say refridgerat after opening. Corrective Action(s): Ensure all items are place in the cooler after being opened and no longer in use. Move all items to cooler as < 2hrs. CORRECT: immediately Violation Score: 5

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Found ice scoop inside ice machine. Corrective Action(s): Keep ice scoop outside of machine to prevent contamination of ice. CORRECT: immediately Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers were 4 C or colder - Freezers were - 12 C or colder - Hot holding was 60 C or hotter - Hand sinks had liquid soap, paper towel, hot and cold water - Spray bottle had 200 ppm quats - Dishwasher had a final rinse of 73 C at the plate and 88 C at the gauge - no signs of pest activity noted during inspection - General sanitation is satisfactory