INSPECTION REPORT Health Protection 260802

PREMISES NAME Grill Master		Tel: Fax:
PREMISES ADDRESS 8888 University Dr Burnaby, BC V5A 1S6		INSPECTION DATE September 12, 2023	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Eric Chu		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Permit Issued	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Sort out rice. Storage bin location. Food cannot be stored under the drainboard or plumbing. fixtures. Correction Date: 12-Sept-2023 * Additional corrections / revisions required for Food Safety Plan and Sanitation Plan. Revisions discussed + reviewed with operator ---> make corrections and email to the undersigned. Provide copy on-site. Correction Date: 12-Sept-2023 * Should future inspections identify food safety violations due to poor cold storage holding, an additional prep cooler may be required.* √ - All other outstanding deficiencies have been corrected. - Health Application + Certificate of Incorporation received. - Health Operating Permit Fee in the amount of $87.50 (Sept 2023) received. - FOODSAFE requirements are in compliance. ---> Permit to Operate issued. Premises may open. * Display Permit to Operate at the premises once it is received.