INSPECTION REPORT Health Protection YTAN-CLATM7

PREMISES NAME Domino's Pizza #10037		Tel: (604) 575-6400 Fax:
PREMISES ADDRESS 103 - 15335 No 10 Hwy Surrey, BC V3S 3A1		INSPECTION DATE November 18, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Tajbir Khaira		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sinks adequately supplied with hot and cold running water, liquid soap, and paper towels. - Quats sanitizer solution available at 200 ppm from dispenser and in spray bottles. - Three-compartment sink available for manual warewashing maintained in sanitary conditions. Sink drain plugs available. - Walk-in cooler, prep/undercounter cooler, and beverage coolers measured at 4C or colder. Food items properly dated and labelled. - Good food storage practices noted. - Equipment maintained in sanitary conditions - General sanitation satisfactory at time of inspection. - Dry storage areas satisfactory. - No signs of pest activity noted at time of inspection. - Staff with valid FoodSafe level 1 certificate or equivalent onsite.