INSPECTION REPORT Health Protection 237313

PREMISES NAME Vashti Rose Ice Cream		Tel: (604) 619-0232 Fax:
PREMISES ADDRESS 2411 St Johns St Port Moody, BC V3H 2B2		INSPECTION DATE July 31, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Hamid Haji		NEXT INSPECTION DATE January 01, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing Stations equipped with hot/cold water, soap, paper towel - All refridgeration units (cooler, stand up) are at <=4C - All freezer units (stand up, ice cream freezer) are at -18C - Bleach Spray bottle available at 200 ppm chlorine residual. - High temperature dishwasher operating at >= 71C - general sanitation is good. - ice cream scoops have running water for the dipper well - No pest observed during time of inspection. - Operator has food safety certification - operating permit at visible location. - COVID-19 Safety plan available on site