Fraser Health Authority



INSPECTION REPORT
Health Protection
MFAD-B95PB3
PREMISES NAME
Chartwell Cedarbrooke Retirement Residence
Tel: (604) 820-9300
Fax: (604) 820-9309
PREMISES ADDRESS
32331 7th Ave
Mission, BC V2V 6T7
INSPECTION DATE
February 6, 2019
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Karen Holmgren
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): Quat sanitizer dispenser has cleaner instead of sanitizer
Corrective Action(s): Bleach solution (100ppm chlorine) available
Violation Score: 5

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Some food spill accumulation noted in dry storage room
Corrective Action(s): Ensure all areas of premise cleaned regularly, food spills cleaned daily/as needed
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Hand sinks - soap & paper towel provided
Coolers - at/below 4C - thermometers provided
Freezers below -18C
Sanitizer - 100ppm chlorine detected
Dishwasher - greater than 71C - dish level
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: MFAD-B95PB3
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.

Documentation for food is kept on site and provided to the EHO upon request.

Yes



2.

All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.

Yes



3.

All other food meets the restriction of 5% trans fat or less of total fat content.

Yes

Time Spent: 0.25 hour
Specific comments: Canola oil
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment