INSPECTION REPORT Health Protection KSTE-BGHTH2

PREMISES NAME Pabla Curry House		Tel: (604) 391-2120 Fax:
PREMISES ADDRESS 4 - 45905 Yale Rd Chilliwack, BC V2P 2M6		INSPECTION DATE September 30, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Comments Discussed addition of up to three menu items and occasional seasonal menu items Handsinks equipped with hot and cold running water, liquid soap and paper towel High temperature dishwasher reached >/= 71C at the plate level upon final rinse cycle Bleach sanitizer in spray bottle available at 100ppm+. Sanitize surfaces at a rate of at least every 4 hours. Coolers operating at </=4 C Freezers operating at </= -18C No hot-holding. All foods are re-heated to order General sanitation is adequate No signs of pests observed Ventilation hoods free of grease