INSPECTION REPORT Health Protection KLAI-CGRQYN

PREMISES NAME I Mart		Tel: (604) 533-0009 Fax:
PREMISES ADDRESS 108 - 19390 68th Ave Surrey, BC V4N 6A9		INSPECTION DATE July 28, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Rasmi Ranjan Das		NEXT INSPECTION DATE August 05, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 17

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): 25 ppm chlorine residual detected in the sanitizer spray bottle. Corrective Action(s): **Issue corrected at the time of inspection** Staff remix the bleach solution. 200 ppm chlorine residual was detected in the sanitizer solution. Please use this solution to sanitize the slushee and espresso machine daily. Violation Score: 5

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Dirty mop water noted in the mop bucket in the back of house storage room. Corrective Action(s): Staff must immediately discard the dirty mop water after mopping the floor and keep the mop bucket empty when not in-use to avoid the breeding of flies at the facility. Date to be corrected by: Today Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. Sticky buildup and residual noted on the floor in the back storage room. 2. Walk-in cooler: Dust buildup noted on the ceiling; Dried on food spill noted on the floor. 3. Sticky buildup on the counter and exterior of the cabinet unit by the slushee machine. 4. Dust buildup noted on the wall beside the Ben & Jerry's ice cream freezer unit. Corrective Action(s): Clean the abovementioned areas and maintain in a sanitary condition. Date to be corrected by: August 4, 2022 Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted today: Handwash station, including staff washroom, accessible, equipped with hot and cold running water, liquid soap and paper towel. All refrigeration units were at ≤ 4C. All freezer units were at ≤ -18C. No signs of pest activities noted during the inspection.