INSPECTION REPORT Health Protection 239300

PREMISES NAME Fort Langley Seniors Community Partnership		Tel: (604) 888-0711 Fax: (604) 888-1218
PREMISES ADDRESS 8838 Glover Rd Fort Langley, BC V1M 2R4		INSPECTION DATE May 14, 2019	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Debbie Eglsaer		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Low temp dishwasher 100 ppm chlorine at plate surface - Sani buckets - 200ppm quats - note: ensure to change sanitizer as per food safety plan - Walk-in cooler measured at 4C or colder - Walk-in freezer -18C or colder - Stored food protected from contamination - note: ensure scoops are not kept inside buckets with ingredients. -handsinks maintained with liquid soap & paper towels - All staff have foodsafe training - Hot holding of gravy & purees kept at 60C or hotter - No signs of pest activity at time of inspection - Temperature logs maintained - Overall sanitation good. - Recommend to replace push pin boards with magnetic ones in food prep area.