INSPECTION REPORT Health Protection PDHL-C3TLR4

PREMISES NAME Kairali Village Restaurant		Tel: (778) 565-7791 Fax:
PREMISES ADDRESS 108 - 12414 82nd Ave Surrey, BC V3W 3E9		INSPECTION DATE June 8, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Food in the walk-in cooler was left uncovered Corrective Action(s): Ensure that all food items are covered and protected against contamination with food grade material. To be corrected by: Next inspection Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Hand sinks contain hot/cold water, liquid soap, and paper towel - Walk-in cooler was 4C or lower - Freezer was being defrosted and cleaned during inspection - High temperature dishwasher reached minimum temperature of 71C at plate surface - 200 ppm chlorine available in spray bottles *Please re-label chemical spray bottles as needed* - Food storage practices were adequate throughout the facility - No pest activity observed during inspection - General sanitation and cleanliness of facility was good No signature required due to COVID-19 Please contact the health inspector if any questions or concerns