INSPECTION REPORT Health Protection DDJC-A65UHK

PREMISES NAME Towers Cafe		Tel: (604) 309-8965 Fax:
PREMISES ADDRESS 2151 McCallum Rd Abbotsford, BC V2S 3N8		INSPECTION DATE January 13, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) Yvonne Bergman		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

403 - Employee lacks good personal hygiene, clean clothing and hair control [s. 21(1)] Observation: All food handlers must wear the protective clothing ( apron or uniform ) and hair protection Corrective Action(s): Ensure that while you are preparing food, you have hair protection and apron provided to all staff. It will improve your professional/business appearance and public is more responsive to small and visible improvements. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Only owner, operator, is working at the time of inspection. She holds a FOOD SAFE lev 1 certification. Second food handler usually working together with a owner, when is needed. She is a part time employee. She is also working on her certification, on line course. Daily temperature logs are available for hot and cold holdings. High temperature dishwasher is out of order at the time of inspection and owner already contacted the repair service company. She is practicing manual dishwashing at the 3-compartment sinks and using bleach as approved sanitizer. Also, public is served from the disposable, single use utensils for most of the time. However, just ensure to use a chlorine test strip for measuring bleach concentration daily. Wiping clothes stored in the chlorine/bleach solution and measured at 100ppm.