Fraser Health Authority



INSPECTION REPORT
Health Protection
YTAN-CV5RYK
PREMISES NAME
Save On Foods #903 - Bakery		Tel: (604) 538-7331
Fax: (604) 538-0761
PREMISES ADDRESS
3033 152nd St
Surrey, BC V4B 3K1		INSPECTION DATE
August 28, 2023		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Colleen Harris		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
304 - Premises not free of pests [s. 26(a)]
Observation: Fly activity noted in the bakery.
Corrective Action(s): Have your pest control company install an additional fly light near the end by the pot washer.
Ensure deep cleaning/sanitizing is done regularly in this department to prevent the attraction of pests.
Correct by: 1 week.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Routine inspection conducted the bakery department.
- Hand washing sinks were properly supplied with hot/cold running water, liquid soap, and paper towels.
- QUATS sanitizer solution available at 200 ppm. Test strips available for monitoring.
- Sinks available for manual warewashing maintained in sanitary conditions.
- Pot washer reached 78C at the dish surface during final rinse cycle. Good - minimum of 71C at the dish surface is required.
- All coolers measured 4C or colder.
- All freezers measured -18C or colder.
- Refrigeration units equipped with accurate thermometers and probe thermometers available for food. **Ensure daily temperature logs are available and up to date.
- Food storage practices satisfactory.
- Equipment and utensils maintained in sanitary conditions.
- General sanitation satisfactory.
- Regular pest control servicing in place, however, fly activity noted in this department. See violation code 304 above.