INSPECTION REPORT Health Protection 236620

PREMISES NAME Sushi Ami		Tel: (604) 534-3622 Fax:
PREMISES ADDRESS 115 - 20151 Fraser Hwy Langley, BC V3A 4E4		INSPECTION DATE May 6, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Soo Jung Kim		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Cleaning of kitchen has been completed - No cardboard or tin foil being used to line surfaces - Permit fee of $229.17 submitted at time of inspection *Health approval to operate is granted at time time *Ensure plywood used as risers for cutting boards are finished with a food-grade sealant. All surfaces must be non-absorbent, durable, and easily cleanable.