INSPECTION REPORT Health Protection MLUO-BCVSQA

PREMISES NAME Taco Del Mar (Whatcom)		Tel: (604) 897-8652 Fax: (604) 850-5321
PREMISES ADDRESS 2A - 2054 Whatcom Rd Abbotsford, BC V3G 2K8		INSPECTION DATE June 6, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Harp Bahia		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Health permit posted. However, new decal not on permit. Check to ensure that invoice has been received for health permit fee. Send payment to billing with invoice so that a new decal can be issued. Walk-in cooler was at 1-2 deg C. Freezer was at -18 deg C. Sanitizer (quats) measured 200 ppm. Hand wash stations provided with liquid soap and paper towels. Hot holding for meats, beans, etc was above 60 deg C. Prep line coolers were at or below 4 deg C. Temperature log was available and up to date. At least one person on duty has valid Food Safe 1 certification Staff hygiene - clean uniforms and hair restraint observed Staff observed washing hands General sanitation was satisfactory. No signs of pests noted. Washrooms was in sanitary condition.