209 - Food not protected from contamination [s. 12(a)]
Observation (CORRECTED DURING INSPECTION):
1) Found frozen, raw chicken breasts thawing in the walk-in-cooler, on a shelf above RTE foods. Raw chicken juices could drip on foods and contaminate it with bactera.
2) Found containers/packaged of food (rice cakes, sugar, salt), in the dry storage area, not covered. The food could become contaminated with dust or bacteria.
Corrective Action(s):
1) Relocate the thawing raw chicken to the lowest shelf, or on a separate shelf away from RTE foods. During the inspection, staff moved the raw chicken to the lowest shelf in the cooler.
2) Place lids on the food containers and keep them on, until food is needed. Replace the lid immediately one the food is obtained. Wrap the open packages of food with saran wrap or place in a covered food container. During the inspection, lids were placed on the food conatiners, and staff were wrapping the opened rice cake packages with saran wrap.
Violation Score: 3
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation:
Found cobwebs around the legs of work tables, across from the steam kettles. This is an indication that cleaning of these areas hasn't been done in a long time.
Corrective Action(s):
Clean the legs and underside of the work tables. Ensure this is done on a regular basis.
Violation Score: 3
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