INSPECTION REPORT Health Protection CQUY-CWXU67

PREMISES NAME Take Five Cafe (Port Coquitlam)		Tel: (604) 464-8575 Fax:
PREMISES ADDRESS 101 - 2564 Shaughnessy St Port Coquitlam, BC V3C 3G4		INSPECTION DATE October 25, 2023	TIME SPENT 0.67 hours
OPERATOR (Person in Charge) Gavrav Karki		NEXT INSPECTION DATE October 27, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: High-temp dishwasher is out-of-order. Operator indicates that the booster heater is broken and scheduled to be repaired tomorrow. Corrective Action(s): All reusable dishware must be washed and sanitized using the manual warewashing method (demonstrated at time of inspection) until dishwasher repairs are complete. *Provided reference diagram to staff member at time of inspection. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand-washing basins are stocked with hot/cold water, soap, and single-use towels - Refrigeration temperatures are ≤4o Celsius - Freezer temperatures are satisfactory - Chlorine food-contact surface sanitizer solution available at ≥100ppm concentration *Chlorine sanitizer supplies are very low. Replenish bleach supplies today to ensure availability for sanitizing surfaces and dishware* - No sanitation concerns observed at time of inspection - No pest activity observed during inspection - Reinspection scheduled for Friday, October 27th to confirm repairs to high-temp dishwasher