INSPECTION REPORT
Health Protection
JVIK-AGDUSA

PREMISES NAME
Starbucks Coffee #4840
Tel: (604) 702-4418
Fax:
PREMISES ADDRESS
Unit 1 Building A - 45955 Yale Rd
Chilliwack, BC V2P 2M3
INSPECTION DATE
December 6, 2016
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Jenn Paras
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning could be improved at counters and sinks at front area - however, was very busy at time of inspection. When it slows down, be sure to give all surfaces a thorough cleaning and sanitizing

hand washing stations equipped
all temperatures meet health requirements
dishwasher reached 180F at time of inspection
sanitizer at dispenser at 200ppm and test strips available
temperature log maintained
discussed dishwashing of in-use utensils, staff stated tongs, etc are usually taken every 2 hours and pitchers, etc. are usually sent back every hour.