INSPECTION REPORT
Health Protection
NSIA-AKGPU3

PREMISES NAME
Save On Foods #918 - Bakery
Tel: (604) 930-1133
Fax:
PREMISES ADDRESS
9014 152nd St
Surrey, BC V3R 4E7
INSPECTION DATE
March 15, 2017
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Ken Christensen
NEXT INSPECTION DATE
11 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Thoroughly clean all coolers and freezers from food crumbs.
Corrective Action(s): Immediately
Violation Score: 3


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand wash provisions satisfactory.
All coolers <= 4 C
All freezers <= -18 C
Pastry warmer = 68.9 C
Quats sanitizer at 3 comp sink and spray bottles >= 200 ppm.