INSPECTION REPORT Health Protection DSEA-D3HV32

PREMISES NAME Steel & Oak Brewing Co. - Brewery		Tel: (604) 540-6495 Fax:
PREMISES ADDRESS 1319 3rd Ave New Westminster, BC V3M 1R2		INSPECTION DATE March 19, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jorden Foss		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

=Handwash station stocked with liquid soap, paper towels, and hot/cold running water =Upstairs double door freezer (-22C) and walk-in cooler (2C) measured within appropriate temperatures =General food storage practices satisfactory at the time of inspection. =Ice machine maintained in a sanitary manner =No evidence of pest activity at the time of inspection =Staff hygiene satisfactory at the time of inspection amendment: computer crash during report writing. report was completed March 20, 2024 at office and emailed to operator.